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Vacuum Cooking Bags, 25x30 cm, 100 pcs.
Size: 250 x 300 mm Suitable for sous-vide cooking Content: 100 pcs.
With MAYWAY sealed-edge bags you can pack food securely under vacuum with all standard vacuum sealers. This allows perishable food to be preserved for longer. Sealed-edge bags made from OPA/CPP are ideal for preserving food and are also ideal for cooking in a water bath/sous-vide cooking, temperature bath or steamer.
Highlights
Made in Italy
High puncture resistance
Material: OPA15/CPP60 Food-safe
sealed on 3 sides and smooth on both sides
Extended shelf life and attractive appearance of the product
Suitable for sous-vide cooking
Temperature min.: +3°C
Max. temperature: +85°C for 72h / +100°C for 2h / 121°C for 30 sec.
Technical Data
Size: 250 x 300 mm 3 sides sealed and smooth on both sides Film thickness: 85 my Material: OPA15/CPP60 Content: 100 pcs.
Additional information of "Vacuum Cooking Bags, 25x30 cm, 100 pcs."
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